Buy Now Cannabis Infused Butter 4. oz

Brown Butter Pot Brownies

Brown butter offers an extra note of nutty richness to baked goods. These decadent treats provide a little extra complexity to your culinary experience.

Brown Butter Pot Brownies Recipe

Ingredients:

• 1/2 cup unsalted butter

• 1 cup cannabis-infused butter (cannabutter)

• 2 1/4 cups granulated sugar

• 4 large eggs

• 1 teaspoon salt

• 1 teaspoon baking powder

• 1 teaspoon vanilla extract

• 1 1/2 cups all-purpose flour

Instructions:

Preheat your oven to 350°F (175°C) and line a 9×13-inch baking pan with parchment paper.

In a saucepan, melt then simmer the unsalted butter over low heat. After a little while the butter will start to turn a golden brown color. Watch for small browned bits at the bottom of the pan, which are the milk solids caramelizing.

Once browned, remove from heat, pour into a bowl, and stir in the granulated sugar.

Beat in the eggs one at a time, ensuring each is fully incorporated before adding the next.

Sift together the cocoa powder, salt, and baking powder, and gradually add them to the wet mixture, stirring well.

Add the vanilla extract, and all-purpose flour to the batter, mixing until just combined.

In a separate saucepan, melt the cannabis-infused butter over low heat.

Incorporate the cannabis-infused butter into the brownie batter, ensuring an even distribution.

Pour the batter into the prepared baking pan and smooth the top with a spatula.

Bake for approximately 30-35 minutes or until a toothpick inserted into the center comes out with moist crumbs, not wet batter.

Allow the brownies to cool before cutting into squares. Enjoy responsibly!

Note: Dosage can vary based on the potency of your cannabis-infused butter, so adjust